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Cookbook Book Club In-Person
This month, we’re reading The Language of Baklava by Diana Abu-Jaber.
Join us for a lively discussion of the book, and if you'd like, bring a dish inspired by one of the recipes to share!
This beautifully written memoir weaves together personal stories, family history, and delicious Middle Eastern recipes. Abu-Jaber shares her experiences growing up between cultures and how food became a powerful way to connect with her heritage and loved ones.
- Date:
- Monday, September 8, 2025
- Time:
- 7:00 PM - 8:15 PM
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Rashkoff Room - Downstairs